Bingo! Monyalo is a dish from Chukotka cuisine. It is semi-digested moss extracted from a reindeer stomach and used to cook various preserves and fresh food.
Bingo! Monyalo is a dish from Chukotka cuisine. It is semi-digested moss extracted from a reindeer stomach and used to cook various preserves and fresh food.
Wow! Your knowledge is amazing! You are a real Arctic scholar.
8/8
Not bad! You will no longer be scared by monyalo. You seem to be enamoured with the Arctic, but you still have some learning to do. Go on exploring the North with us.
8/8
So, you can’t distinguish neryp from stamukha. But there is good news for you too: You have some fun times ahead as you learn more about the north.